dairy farm: dairy farming in INDIA
It is of great importance in the whole world, but in terms of India, it has been the backbone of India's economy since ancient times. Whether it is a milk case or a bullock in the field of farming. The number of cows in the Vedic period was the standard of the person's prosperity. Being a milch cattle, it is a very useful domestic animal. Cow farming, milk production business or dairy farming is a business spread over the vast majority of both at small and large levels. Cow farming, on a commercial or small scale, milk production helps in the total milk production of the farmers and increases their economic growth. There is no doubt that, dairy farmers have played the most important role in economic growth since milk production in India for many years. Due to cow farming, milk production has contributed in large part to our country's economy and many poor farmers have been helped to establish their own business by the following cow. If someone has an initial capital to establish a milk production business, then the milk production business can be easily established in many areas.dairy farm dairy farming in INDIA |
Choosing a breed of cow - Whenever you try to do the business of cow rearing, it is very important for you to know which breed cow gives the highest milk. Which breed of cow's calf grows rapidly to produce milk or how much can you sell to the male calves? All these things should be well-known. The cow should buy according to the climate of your city so that they can tolerate the climate of your city, so it is better than you buy a cow from your city. It is also important for you to know which local demand is more for which breed milk. We will tell you which breed cow produces more milk: -
- Malviya: These cows are not milky. Their color is khaki and neck is some black. When the condition increases, the color becomes white. They are found around Gwalior.
- Nagauri: Their receipt is the region around Jodhpur. These cows are not particularly Micheal, but after giving them a little milk for many days.
- Tharparkar: These cows are milky. Their color is khaki, brown, or white. The southwestern desert of Kutch, Jaisalmer, Jodhpur, and Sindh is their destination. Their dose is low.
- Pawar: Pilibhit, Puranpur tehsil, and khuri are the place for them. Their mouthpieces and horns are straight and long. The length of the horns is 12-18 inches. Their tail is long. They are angry with nature and give less milk.
- Bhagavad: The coastal state of the river is their location. Tide is their favorite food. They are also diluted by making pulse grass and its bread. These cows give plenty of milk.
- Dajjal: In Daragijikhan district of Punjab, it is found in the district. They give less milk.
- Gavrilov: The milk gives in simple quantities. The attainment is the lowlands of Satpura, Wardha, Chhindwara, Nagpur, Seoni, and Bahari. Their color is white and the middle one is medium. These ears lift and walk
- Haryana: They give 8-12 liters of milk per day. Cows are white, cataract or light brown. These are the tallest stomachs and buttocks, and they lift their heads. Their location is Rohtak, Hisar, Sirsa, Karnal, Gurgaon, and Jind.
- Karan Fry: The development of Karan Fry was done by the bull of the Thalparkar breed found in Rajasthan, the Holstein Friesian breed. The milk product of Tharparkar cow is average. They are important due to the ability to bear a warm and humid climate.
Other ratios are songs of Alwar. Eating accounts and giving plenty of milk
- Gheer- It gives 50-80 liter of milk per day. Their original place is Kathiawad's Geir Jungle.
- Devin - is found in southern Andhra Pradesh and Hinsole. It gives plenty of milk.
- Nimadi - Valley of Narmada river is their home. These songs are milky. Sawal caste: Sawal cows are found in Afghanistan and the people of Geyer caste. The head of these cows is wide, the horn is small and thick, and the forehead is medium. It is found in places around Montgomery District and Ravi River in Punjab. They can live anywhere in India. On one go, they keep giving milk for 10 months. The quantity of milk is 10-16 liters per day. The amount of butter in their milk is sufficient.
- Sindhi: Their main location is the Kohistan region of Sindh. The Kellsbela area of Balochistan is also famous for them. The characters of these cows are almonds or wheat, the body is long and the leather is thicker. They can also live in other climate and have amazing power to fight diseases. After the reproduction, they give at least 2000 liters of milk within 300 days.
- Konarkage: The area of South-East from the small bay of Kutch, i.e. from the south-west of Sindh to Ahmedabad and Radhanpura, is the origin of son charged cows. They also meet in Kathiawar, Baroda, and Surat. They are sung all over the caste and their demand is also abroad. Their color is brown, Lohia is brown or black. The black marks in the trunks and the upper part of the hooves are black. They take long and even steps by lifting this head. Except for the legs, the rest of the body appears to be inactive while walking, due to which the tricks seem to be present.
dairy farm dairy farming in INDIA |
Cow's place
Whenever you are thinking of cow-farming business, first of all, you will need the space to keep the cow. To keep the cow, a place should be selected which is not far away from the market and the facility of traffic is also good at that place. Even though you are starting a business with 2-3 cows, you should choose the place so big that you can keep another cow in the future.There are a few more things that need to be kept in a cow-keeping place such as: -
To live in the place of the cow, make only a small shade of shade from above which is airy from all sides.
The ground should be smooth and lightweight so that when the cow does the toilet, the flow of freezing easily flows.
There is ease in raising cow dung on smooth land.
Reproduction
(A) Spread your income with more milk seed seeds so that the incoming child is giving more milk to his mother. A cow usually gives 8 to 10 kinds of milk of milk in its lifetime; For the next 10 years, you will continue to get more milk from that cow. Otherwise, you will be deprived of increased milk from this negligence, but also the generation of less milk production. Will be. Therefore, make the calves of milch cows only.
(A) The cow should be reintroduced in 60 to 90 days by giving the cow's baby. This gives more milk to the cow, and more children and less dry days.
(Iii) After 60 to 90 days of cow flowering, a knowledgeable veterinary should be tested in the womb. This facilitates the setting up of milk production program throughout the year.
(E) Milk should not be milked during the last two months of pregnancy and a special diet should be given to the cow. This gives ease to the cow while giving birth to the baby and in the next sitting, the cow gives milk full capacity.
B. diet
(A) Cow's balanced diet should be given to increase milk production and reduce its production cost. In a balanced diet, all the nutrients are as per the requirement of a cow, it is delicious, easily digested and cheap.
(Ii) To get the maximum benefit from milk production, feed the green fodder to the animal for twelve months. This will also reduce the cost of grain and also the regular breeding of the cow.
(E) The cow should take the necessary mineral salts regularly.
(E) Give the necessary feed-grain-water to the cow according to the appointed time. Manipulation of time also affects the production.
C. Disease Control
(A) To maintain contagious diseases, use a regular tie.
(Ii) Control the external organisms. It is very necessary for hybrid animals.
(E) To give internal parasitic medicines on every weather change to control internal parasites.
(E) Hybrid cattle, if the food is eating less or giving less milk, then pay attention to it. Contrary to the habit of the cow, the hybrid cow also eats the fodder and chewing gum in the disease.
(O) Animal control should be clean and airy for controlling than the disease. There should not be mud, dirt, and stink. The seat of the animal should be flat and there should not be pits, stones, etc.. Do not carelessly in the treatment of Thane disease.
How many cows should do business from cow
When you are going to do cow farming alone, then, in the beginning, you start a business with only 2 to 3 cow, then slowly you can increase the number of the cow. When the number of your cow increases, you will need 1 assistant behind the care of every 10 cows.
Finance
If you start your business with 2-3 cows, then you will have to invest a lot less money, but if you do your business with 10 or more cows, then you will need a lot of money. If you have to do more than a cow, you can take a loan from the bank.
How to know the price of cow
The best way to add cow's price depends on its milk production capability.
Example - If 1 cow gives 1 liter of milk in one day, then it will be priced from Rs 3,500 to 4,500.
Price = Rs 35,000 to 45,000
Intake per cow = 10 liters per day
Value of total production = Rs 52,000 to 68,000
Cook per cow = 20 liters per day
Price = Rs 70,000 to 90,000
water management
In the place you are keeping the cow, keep in mind that the management of water should be good at that place. There is a lot of water for bathing cows or for the cleanliness of their place.
Removes of regular animal milk - Milk producers usually give milk twice or thrice a day. So you should always want to remove their milk. The right time to remove milk is:
5 to 7 p.m. in the morning - milking cow's milk is right between 5.00am and 7.00 in the morning. The cow gives milk in good quality at this time.
4 to 6 p.m. in the evening - After the morning, in the evening time, milk from cow's milk gets more than milk. In this way, you can get milk in maximum quality by doing 2 times a day.
How to remove milk - The cow should not be bound all the time from time to time should be given to leave the grass in the open air, so that the cow is healthy and gives milk too much. There is also a way of milking cow's milk. Let us explain how cow's milk is extracted.
Whenever there is milk for cow's milk then bring them in the shade where their straw is cooked.
When cow straw is busy eating it, then it should be milked at that time.
While milking milk, add mustard oil in your hands, it does not add more to them and the milk also gets out easily.
Those who are skilled in this work, they drink the milk of many cows at a time.
As long as you are milking a cow, leave the banquet cows to climb the cows.
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