Some Disadvantages of organic farming
Disadvantages of organic farming Natural fertility continues to be the fertility of the soil, which produces good production. Organic farming is in the interest of the environment which is also good for our health. Mineral elements such as zinc and iron are present in large quantities in organic food products. Both of these elements are essential for our health.
A European Union Research on Organic Foods suggests that 40 percent more antioxidants are found in biological farming products compared to those commonly found in food. Antioxidants are those elements that protect you from particulate matter damaging body cells. The Government has provided financial assistance to the farmers through State Governments to adopt organic farming in the country under various schemes like Central Sector Scheme, National Sustainable Agriculture Mission. Provided the provision of giving. It also includes the Mission for Yakitic Development of Horticulture, the National Food Security Mission, and the Agriculture Development Plan.
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| Some Disadvantages of organic farming |
At present, there is about 45 lakh hectare area under certified organic farming in India and the number is increasing rapidly. The global biological market currently stands at around 65 billion US $ and is growing at a strong annual rate of more than $ 5 billion. The production of certified organic products, including all varieties of food products namely basmati rice, lentils, honey, tea, spices, coffee, oil seeds, fruits, processed food, cereals, herbal medicines and their value-added products are being produced in India. Apart from this, food fields are also produced from organic cotton fibers, textiles, cosmetics, functional food products, body care products etc. Competition has begun in the farmers regarding organic farming in different districts including Jaunpur, Sultanpur, Faizabad, Meerut, Baghpat, Farrukhabad in Uttar Pradesh.
Likewise, the area of cultivation in Rajasthan may be low but the farmers of this state are very serious about agriculture. Various types of crops are being taken in Rajasthan even after the adverse conditions. Now the farmers have become quite aware of organic farming. According to statistics of the Agriculture Department, it is serious about organic farming in adjoining areas including Banswara, Jhalawar, Alwar, Sriganganagar in the state. The State Government is also pushing the farmers ahead in this direction. Farmers doing organic farming are also being rewarded.
Disadvantages of organic farming
Mph In the first instance, organic farming started in 2001-02 in a village of every development block of every district by introducing organic farming and these villages were named "Biological Village". Thus in the first year, organic farming started in 313 villages. After this, organic farming was done in 2-2 villages, ie 1565 villages in the year 2003-2004 in the second year of 2002-03, in two-two villages of each development block in each district. In the year 2006-07, 5-5 villages were selected in each development block. Thus, the program of organic farming is being organized in 3130 villages of the state. In May 2002, a seminar on Organic Farming was organized in Bhopal under the aegis of the National level Agricultural Department, which was attended by experienced experts from national experts and organic farmers who were encouraged to adopt organic farming. To spread the public awareness among the farmers by promoting the spread of organic farming in every district of the state by promoting propaganda through organic tablets by running tablets, posters, banners, literature, solo drama, puppet show, biological habitats, and experts on organic farming etc. Has been there.
Benefits from organic farming-Disadvantages of organic farming
- - Benefits to farmers
- - The production capacity of the land increases.
- - The increase in literary interval increases.
- - Reduced dependence on chemical fertilizers reduces costs.
- Crop productivity increases.Disadvantages of organic farming
- Organic farming
- Organic farming
- Improvement of soil quality-
The quality of the soil is the foundation on which organic farming is based. Farming methods try to build and maintain soil fertility. For this, there are multiple crops, rotation of crops, organic manure and pesticides and minimum tillering methods. The basic biological element in soil is made from the nutritional elements of natural plants, which are composed of green manure, animal manure, compost and plant residues. It is such information that there is low density, high water holding capacity, high microbial and high soil respiratory activity during organic farming in the soil. This indicates that microbial activities in organic farming contribute to a higher quantity of nutrients to crops.
Crop yields and income-Disadvantages of organic farming
In the field of biological cotton field analysis in Nagpur, it shows that during the conversion period, the yield of cotton was less compared to conventional methods, use of fertilizers and pesticides and integrated crop management (using 50% percent organic and inorganic), but in the third year From cotton growers started growing. From the fourth year of cultivation of cotton, organic farming started from 898 traditional farming with 623 and 710 kg per hectare in the form of mixed farming. The yield of soybean was higher than biological method compared to the other two methods, under the use of national project development and biofertilizer in 1050 different areas of the country it has been certified that planting of crops has increased by 5% in planting, 7% Increased, 10 percent increase in wheat and sugarcane crops, 10 percent increase in millet and vegetables, increase in fiber and spices by 11 percent, oilseeds and full mills Increase by 14 percent, tobacco increased by 15 percent.
The decrease in the number of insects-Disadvantages of organic farming
According to the study of the impact on the organic cotton insect, Central cotton research, there is less number of American boxwood eggs, larvae, and adults in organic farming. Compared to traditional farming, there are biomass control methods such as neem-based pesticides available in the country. Indigenous technological products like Panchgavya (five products based on cow origin), which were tested in Agricultural Science University, Bangalore, according to which control of the disease in Tomato is effective. Stem piercer, leaf transmitter, worm maggot and BPH cause serious damage to rice crop, which leads to the severe shortage of yield. Biological-insecticides have been found to be highly effective for control of stem piercer, leaf splitter, whorl maggot and BPH.
Environmental Benefits -
- - The water level of the land increases.
- - There is a shortage of pollution through the soil, food, and groundwater.
- Due to the use of garbage, manure, reduction in diseases.
- - Reduction in the cost of crop production and increase in income.
- - The quality of the biological product in the international market competition.
The method of organic farming gives equal or higher production compared to the method of chemical farming, i.e. organic farming is completely helpful in the fertility of the soil and increasing productivity of farmers. The method of organic farming in the rain-fed areas is even more profitable. Farming by cultivating organic farming costs less than production, as well as earning more income to farming brothers, and biological products are more suitable in the international market competition.
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